Cakuda OEM Non kiwo mai kirim mai nauyin 25kg jummai don kumfa shayi kofi
Bayani
Yana haɓaka dandano da nau'in kofi ko shayi, yana ba ku ɗanɗano mai daɗi da ɗanɗano mai daɗi ba tare da wani kayan kiwo ba.
Ma'auni
| Sunan Alama | Mixe |
| Sunan samfur | Mix 25kg ba kirim mai tsami ba |
| Duk Dadi | Smooth non kiwo creamer 850g, kamshi mai karfi mara kiwo creamer 1kg,90A non kiwo creamer 1kg,T99 25kg,T88 25kg mara kiwo creamer |
| Aikace-aikace | Bubble shayi |
| OEM/ODM | EE |
| MOQ | Spot kaya babu bukatar MOQ, |
| Takaddun shaida | HACCP, ISO, HALAL |
| Rayuwar Rayuwa | 18 uwaye |
| Marufi | jaka |
| Net Weight (kg) | 850g, 1kg, 25kg |
| Ƙayyadaddun Carton | 850g*20; 1 kg*20; |
| Girman Karton | 44cm*38cm*28.5cm |
| Abun ciki | Glucose syrup, madarar madara mai ƙwanƙwasa, ƙari na abinci |
| Lokacin bayarwa | Spot: 3-7 kwanaki, Custom: 5-15 kwanaki |
Rabewa
Aikace-aikace
Ruwan inabi ya haɗe ƙananan ƙwallan taro
Shirye-shiryen Danyen Kaya:Black TeaHanyar jiƙa: Rabon shayi da ruwa shine 1:40. Sai a jika shayin gram 20, sai a zuba ruwan tafasasshen ruwa 800ml (da ruwan zafi ya kai 93 ℃ ko sama da haka), sai a jika na tsawon mintuna 10, sai a dan daka shi a tsakiya, sai a tace shayin, sai a rufe a rufe rabin shayin, sannan a tashi tsawon minti 5. a ware.
PS: Ana ba da shawarar yin amfani da shi a cikin sa'o'i 4 (bayanin kula: ƙaramin adadin shayi da ruwa, ƙaramin adadin miya da aka yi amfani da shi)
Ƙara 500ml na Mixue resin a cikin shaker, 45g na Mixe 25kg.ba kiwo creamer, ƙara 75ml na ruwan zãfi don watsawa, kuma ci gaba da ƙara 150ml na brewed.Jinyun teamiya a cikin shaker. Add 170g na kankara cubes, 15ml na Mixesucrose, sa'an nan kuma ƙara 50g na giya na giya a jere
girgiza sosai don amfani daga baya. Sinadaran: Add 50g na taro bukukuwa da 40g naƙwallan crystal na asalizuwa samfurin. Zuba ruwan shayi da aka shirya don samarwa.
