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Mangoro kumfa Tea
Za a iya jika naman mango da aka yanka a cikin Mixue F55 fructose don tsawaita lokacin ajiya. Ana iya daskarewa kafin amfani da Mataki na 1; Auna 40-50g na mango sabo, 50g na Mixue mango jam, 200g na kankara cubes, da 50g na ruwa akan sikelin lantarki ta amfani da injin kankara yashi. Rufe murfin...Kara karantawa -
Cikakken jan innabi
Hanyar shayarwa ta Mixe Jasmine Fragrant Tea: rabon shayi da ruwa shine 1:30, kuma rabon kankara da shayi shine 1:10 bayan an tace shayi (shayi: ice=1:10) a jika ganyen shayi 20g, sannan a zuba 600ml na ruwan zafi (a 75 ℃), sannan a barshi na tsawon mintuna 8. Dama kadan a lokacin aikin braising, tace th...Kara karantawa -
Honey grapefruit kumfa shayi & Babban kamshi lemun tsami shayi
Hanyar Mixe jasmine mai kamshi: rabon shayi da ruwa shine 1:30, kuma rabon shayi da kankara bayan an tace shayi shine 1:10 (shayi: ice=1:10) a jika ganyen shayi 20g, a zuba 600ml na ruwan zafi (a 75 ℃), sannan a dafa na tsawon mintuna 8. (Dan kadan kadan a murzawa) Bayan tace ganyen shayin,...Kara karantawa -
Yogurt Mango Bubble Tea
Shirye-shiryen albarkatun kasa: samar da Yogurt kamar haka: 1. Ɗauki 50 grams na C40 kayan lambu mai foda da zafi 50 grams na ruwa don tarwatsa. 2. Add 150 grams na kankara cubes da kuma doke ko'ina tare da sanding inji har sai da babu barbashi. 1.A zuba yoghurt gram 100 a kwaba sosai da...Kara karantawa -
Wine shinkafa dumpling Peach
Shirye-shiryen danyen kayan abinci: Hanyar Shiri Jasmine Fragrant Tea: Rabon shayi da ruwa shine 1:30, kuma bayan tace shayin, rabon kankara da shayi shine 1:10 (shayi: ice=1:10) jiƙa 20g na ganyen shayi, ƙara 600ml na ruwan zafi (a 75 ℃), sannan a simmer na tsawon minti 8. Dama kadan a lokacin...Kara karantawa -
Wine shinkafa dumpling Strawberry
Shirye-shiryen albarkatun kasa: Hanyar Shirye-shiryen Jasmine Fragrant Tea: Rawan shayi da ruwa shine 1:30. Bayan an tace ganyen shayin, sai a zuba kankara a daidai rabon ganyen shayi da misalin karfe 1:10 ( shayi: ice=1:10). A jiƙa 20g na ganyen shayi, ƙara 600ml na ruwan zafi (a 75 ℃), sannan a dafa tsawon minti 8. Dama kadan...Kara karantawa -
Mixe Rice Dumpling Grass Jelly Bubble Tea
Danyen Kayan Shiri: Hanyar Jiƙa Shayi Baƙin Tea: Rabon shayi da ruwa shine 1:40. Sai a jika ganyen shayi 20g, sai a zuba ruwan tafasasshen ruwa 800ml (zafin ruwan sama sama da 93 ℃), sai a jika na tsawon mintuna 8-9, sai a dan daka shi a tsakiya, sai a tace ganyen shayin, sai a rufe a rufe shayin na tsawon mintuna 5, sannan a...Kara karantawa -
Tofu Bubble Tea mara mutuwa
Shirye-shiryen albarkatun kasa: Hanyar yin shayi baƙar fata: Rawan shayi da ruwa shine 1:40. Sai a jika shayin gram 20, sai a zuba ruwan tafasasshen ruwa 800ml (tare da ruwan zafi 93 ℃ ko sama da haka), sai a jika kamar minti 8-9, sai a dan daka shi a tsakiya, sai a tace shayin, a rufe shi da rabi, sannan a tada shayin na tsawon mitoci 5...Kara karantawa -
Mango Pomelo Sago Rice Dumpling
Tafasa ƙaramar dumpling shinkafa: rabon ƙananan shinkafar da ake zubarwa zuwa ruwa shine 1: 6-8 (ana daidaita yawan ruwa bisa ga ainihin halin da ake ciki). Bayan ruwan ya dahu sai a zuba dumpling shinkafa a ciki. Dafa shi akan wuta mai tsayi 3500w. Bayan karamar shinkafar dumpling ta sha ruwa (karamin adadin kai tsaye d...Kara karantawa -
Tofu Fresh Bubble Tea
Wanda aka riga aka yi: Matsakaicin madara na musamman mai ɗauke da abin sha zuwa ruwan sha kai tsaye shine 1:8, kuma 1L na madara na musamman mai ɗauke da abubuwan sha ana iya ƙarawa zuwa 8L na ruwan sha kai tsaye. Lokacin yin abubuwan sha na kankara, wajibi ne a kula da daidaito. Ana ba da shawarar ƙara ƙarancin drin kai tsaye...Kara karantawa -
Barka da zuwa Nunin Bubble Tea da Desert
Chongqing Dunheng Catering Management Co., Ltd. ya yi farin cikin shiga cikin bubble Tea da Dessert Expo mai zuwa. A matsayinmu na babban mai ba da abinci mai daɗi da sabis mai inganci, muna farin cikin gabatar da samfuran samfuran mu na musamman don dacewa da al'ada da kuma raini ...Kara karantawa -
Shinkafa Osmanthus mai fuka-fuki mai dumpling Shayi
Danyen Kayan Shiri: Hanyar Jiƙa Shayi Baƙin Tea: Rabon shayi da ruwa shine 1:40. Sai a jika ganyen shayi 20g, sai a zuba ruwan tafasasshen ruwa 800ml (zafin ruwan sama sama da 93 ℃), sai a jika na tsawon mintuna 8-9, sai a dan daka shi a tsakiya, sai a tace ganyen shayin, sai a rufe a rufe shayin na tsawon mintuna 5, sannan a...Kara karantawa
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